SOUTH CAROLINA-STYLE BBQ SAUCE

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• 1 cup of mustard

• 1/3 cup raw honey

• 1/3 cup apple cider vinegar

• 1/3 cup coconut aminos (sauce)

• 1/4 cup organic tomato paste (add more if required to thicken)

• 1 tbsp. of sriracha

• 1 tbsp. chili powder

• 1/2 tbsp. garlic powder

• Sea salt and freshly ground black pepper, to taste

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1. In a medium size pot, add all ingredients

2. Bring the sauce to a light simmer over medium heat

3. Simmer the sauce for 8 to 10 minutes. If sauce is too watery, add more tomato paste until reached desired thickness.

4. Let cool and slather on some meat, and enjoy!

Note: Goes great on chicken and pork; especially, pulled pork.